| SALADS
Classic Caesar Salad
Hearts of Romaine tossed in a traditional dressing with fresh
parmesan cheese and herbed croutons. Top your Caesar with
a choice of Sashimi grade tuna, or char-grilled chicken
breast.
City Club Trio
Choose from a house-made grilled chicken salad or house-made
grilled tuna salad, served on a bed of crisp greens with
fresh seasonal fruit and a croissant.
Pecan Crusted Goat Cheese Salad
Fresh baby spinach topped with roasted plum tomatoes and
thinly sliced Prosciutto ham with a raspberry vinaigrette.
City Club Salad
Smoked Turkey, Prosciutto, tomatoes, egg, cheddar cheese,
cucumbers, carrots, and croutons with your choice of dressing.
Tropical Seafood Salad
Cold water shrimp and lump crab, pineapple, oranges and almonds
on a bed of romaine lettuce with your choice of dressings.
Tuna Sashimi Salad
Served over mixed greens, cucumbers, carrots, tomatoes, scallions
and fried wonton crisps with a choice of dressings.
SOUPS
Crab & Corn Chowder
Lump crab with roasted sweet corn & Yukon Gold potatoes
served in a light cream style broth topped with scallions
and tomato oil.
CHEF'S SPECIALITY WRAP
Smoked Turkey BLT Wrap
Thinly sliced smoked turkey breast with lettuce, tomato and
Applewood bacon served with a smoked tomato mayonnaise.
Philly Steak Wrap
Caramelized onions, peppers, mushrooms, horseradish mayo
and Swiss.
Grilled Veggie Wrap
Grilled squash, zucchini, Portobello mushroom, with a herbed
cheese spread, lettuce and tomatoes.
SANDWICHES
Teriyaki Tuna
Glazed sushi grade grilled tuna with pineapple, lettuce and
tomatoes.
The City Club French Dip
Slow roasted prime rib thinly sliced and piled high atop
a Kaiser roll and topped with melted baby Swiss. Served
with a horseradish Au Jus.
Parmesan Crusted Lump Crab Cake
Jumbo lump crab lightly seasoned, crusted with parmesan cheese,
sautéed to a golden brown and served with a remoulade
sauce atop a soft Kaiser roll.
The City Club Burger
1/2 pound of fresh lean ground beef topped with sautéed
mushrooms & aged cheddar atop a soft toasted Kaiser roll.
Town Center Traditional Club Sandwich
Thinly sliced smoked turkey, ham, bacon with baby baby swiss
or sharp cheddar piled high on your choice of breads.
ENTREES
Club Pasta
Your choice of Marinara or Alfredo sauce with your choice
of grilled chicken or sautéed shrimp with fresh
veggies over Angel hair pasta.
Slow roasted Standing Prime Rib
12 ounces of tender prime rib hand carved to order and cooked
to temperature. Served with a creamy horseradish sauce
and Au Jus.
Chicken Marsala
Grilled Chicken with a creamy mushroom Marsala wine Sauce
with wild rice Pilaf and Chef’s choice of vegetables.
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